Dairy Engineering Flow Behaviour Models Online Exam Quiz
Dairy Engineering Flow Behaviour Models GK Quiz. Question and Answers related to Dairy Engineering Flow Behaviour Models. MCQ (Multiple Choice Questions with answers about Dairy Engineering Flow Behaviour Models
At 30?, water has the viscosity of __________
Options
A : 0.801
B : 1
C : 2
D : 6.29
The force required to maintain a relative velocity of 1cm/sec between two parallel planes placed 1 cm apart is called ________
Options
A : acceleration
B : buoyancy force
C : viscosity
D : flow
Elasticity is___________
Options
A : Breakage
B : Reversible deformation
C : Irreversible deformation
D : Liquid
Flow is a kind of __________
Options
A : Breakage
B : Reversible deformation
C : Irreversible deformation
D : Liquid
The unit of viscosity is __________
Options
A : Gamma
B : Pascal
C : Poise
D : Bar
Viscosity varied ________ with temperature and _______ with fat content of milk.
Options
A : Linearly and exponentially
B : Exponentially and linearly
C : Exponentially and exponentially
D : Linearly and linearly
Skim milk exhibit which of the following flow behavior?
Options
A : Newtonian
B : Non Newtonian
C : Pseudo plastic
D : Diliant
Cooled raw milk and cream exhibit which of the following flow behavior?
Options
A : Newtonian
B : Non Newtonian
C : Sticky
D : None
Decrease in temperature of milk leads to _______ in viscosity.
Options
A : Parabolic decrease
B : Linear decrease
C : Constant
D : Increase
Temperatures above 65° C _______ viscosity of skim milk.
Options
A : Parabolic decrease
B : Linear decrease
C : Constant
D : Increase
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