Dairy Engineering Flow Behaviour Models Online Exam Quiz

Dairy Engineering Flow Behaviour Models GK Quiz. Question and Answers related to Dairy Engineering Flow Behaviour Models. MCQ (Multiple Choice Questions with answers about Dairy Engineering Flow Behaviour Models

At 30?, water has the viscosity of __________

Options

A : 0.801

B : 1

C : 2

D : 6.29

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The force required to maintain a relative velocity of 1cm/sec between two parallel planes placed 1 cm apart is called ________

Options

A : acceleration

B : buoyancy force

C : viscosity

D : flow

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Elasticity is___________

Options

A : Breakage

B : Reversible deformation

C : Irreversible deformation

D : Liquid

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Flow is a kind of __________

Options

A : Breakage

B : Reversible deformation

C : Irreversible deformation

D : Liquid

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The unit of viscosity is __________

Options

A : Gamma

B : Pascal

C : Poise

D : Bar

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Viscosity varied ________ with temperature and _______ with fat content of milk.

Options

A : Linearly and exponentially

B : Exponentially and linearly

C : Exponentially and exponentially

D : Linearly and linearly

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Skim milk exhibit which of the following flow behavior?

Options

A : Newtonian

B : Non Newtonian

C : Pseudo plastic

D : Diliant

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Cooled raw milk and cream exhibit which of the following flow behavior?

Options

A : Newtonian

B : Non Newtonian

C : Sticky

D : None

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Decrease in temperature of milk leads to _______ in viscosity.

Options

A : Parabolic decrease

B : Linear decrease

C : Constant

D : Increase

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Temperatures above 65° C _______ viscosity of skim milk.

Options

A : Parabolic decrease

B : Linear decrease

C : Constant

D : Increase

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