Question: Without which of the given steps, would ice cream be an inedible hard frozen mass?

Options

A : Freezing

B : Whipping with air

C : Hardening of ice cream

D : All of the mentioned

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Geometrical Properties of Triangular Section - 2 more questions

Statement 1: The step of freezing of ice cream can....

The discharge of water through a triangular section is 90m3?s....

The top width of a triangular channel section is 4m....

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Are crystals grown in cold temperature?

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Use of fish for battering with sauce comes under which....

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