Question: The branching in the ________ component of starch occurs by the glycosidic linkage between _______ carbons.

Options

A : amylose; C1-C4

B : amylose; C1-C6

C : amylopectin; C1-C4

D : amylopectin; C1-C6

Click to view Correct Answer

Previous || Next

Chemistry Biomolecules Carbohydrates 4 more questions

Which chemical compound is not added at the stage of....

Identify the enzyme X in the following reaction.

Which of the following enzymes is not produced by baker’s....

Cellulose is not digestible by humans due to the absence....

In which of the following, glucose residues are linked by....

Determine the solution of the recurrence relation Fn=20Fn-1 ? 25Fn-2....

Which of the following sequeces in AP will have common....

What is the recurrence relation for the sequence 1, 3,....

Determine the solution for the recurrence relation an = 6an-1?8an-2....

Let A be a nilpotent matrix of order n then?

Chemical Engineering Basics - Part 1 more Online Exam Quiz

Chemistry Atomic Models

Chemistry Atomic Molecular Masses

Chemistry Biodegradable Polymers

Chemistry Biomolecules Carbohydrates 1

Chemistry Biomolecules Carbohydrates 2

Chemistry Biomolecules Enzymes

Chemistry Biomolecules Hormones

Chemistry Biomolecules Nucleic Acids

Chemistry Biomolecules Proteins 1

Chemistry Biomolecules Vitamins